Friday, April 07, 2006

Alloo Gobbi Recipe


1 head cauliflower
4 potatoes
1/4 cups oil
1 spoon cumin seeds
1 inch ginger fresh
3 cloves garlic
3/4 spoons turmeric
1 spoon red chili powder
3 tomatoes
1 spoon garam masala
2 spoons coriander powder
Directions :
Cut cauliflower into flowerets. Cube potatoes. Heat oil and saute cumin
seeds for about a minute. Add garlic and ginger, stir and add potatoes.
Fry, add turmeric and chili powder, and fry again. Add tomatoes and
simmer for about five minutes. Add cauliflower and high heat for about
one minute. Lower heat, cover and let simmer for about 15 minutes.
Curry should be dry.


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At Sunday, April 09, 2006 2:42:00 PM, Blogger Villa said...

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At Wednesday, April 12, 2006 9:13:00 AM, Blogger Kristine said...

This is wonderful. I can't wat to get home and to start cooking.

At Wednesday, April 12, 2006 11:38:00 PM, Blogger mdsm said... looks yummy....

At Sunday, April 23, 2006 7:29:00 PM, Blogger VORFAS said...



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